Thanksgiving Recipes (Most Popular)
If you like the flavor of Apple Crisp, Apple Pie or Oatmeal Cookies, you'll enjoy this dessert. The chewiness makes it even more satisfying.
It makes a nice treat at the end of a long week of dieting.
This side dish is so sweet and delicious, you'll swear there is sugar added but no fear, simply nature and cinnamon together in harmony.
Had pumpkin pie for thanksgiving, now I need more, but don't need all the sugar.
This is NOT intended for meal plans, this is an INDULGENCE and I wanted to know the nutrition information so that I could have my cheesecake and eat it (occassionally) too.
This pie is far from low-fat or low-cal, but is delicious! It's a family recipe from Thanksgivings as a kid. I remember doing it by hand (before electric mixers) with a whisk. Much easier these days! With this recipe, a little bit goes a long way - it is a very rich dessert!
Pumpkin pie without a crust , but has a crumble topping-- this recipe can be doubled to make enough for 9x13 pan
I just changed the apple butter to 3 tablespoons of applesauce. My kids loved these. My 3.5 year old son ate 2.5 of them with a little light whipped cream, cinnamon and walnuts on top. I just ate it plain. It makes 20 single pancakes.
Boil the taters in fat free chicken broth for extra flavor with onions, then add six cheese italian cheese and four cheese mexican cheese. Yum!
Roasting the apples to tender perfection in a sweet cinnamon bath adds a note of caramel to the fruit. A delicious breakfast or side dish, and great over porkchops!
Low-fat carrot cupcakes stuffed full of good old help seeds. Won't make you high, but they sure helped mellow me out during midterm studies!
I love these super-salty, crispy "fries" coated in such a pretty pink, sticky sauce. I'm sure they'd be a hit at any holiday party, too!
Turkey content was estimated at 2 cups each dark/light meat as it was boiled off of a carcass.
seasoning OPTIONS:
I also added a:
1 Tablespoon of dried chopped onions,
1 Tablespoon of Black pepper,
1 Tablespoon of Lawry's season salt,
1 teaspoon of Paprika,
1 teaspoon of Oregano
My mother used leftover pie dough to make "piggies". These were any combination of ingredients rolled into a spiral and sliced.
I like the very flaky texture of Trader Joe's frozen pie crust with the pumpkin. Comes closer to the airy flaky dough of the real rugelach dough.
Something different for your holiday meal. The hint of red pepper should give your sweet potato, pumpkin and pecan pies something to talk about!
My kids weren't sure what these were so I decided to make them. Who wouldn't love cheesy potatoes?! Enjoy!
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This is one my mom has made for more than 40 years. For the original, double the recipe and use the full-sugar version of jello and actual sugar.
Delicious and filling fall breakfast!
Adapted from: http://www.healthyfoodforliving.com/?page_
id=30012?recipe_id=6008260
An old WW recipe of mine, updated for my family's tastes and health needs. Splenda can be subbed for 1/2 the sugar, and sometimes I like using maple sugar too!