Vegan Recipes (Most Popular)
Delicious and easy to make chili using pantry ingredients.
Reduce sodium when possible.
Delicious over the traditional noodles, but I like it over rice, too! Makes about 1 cup, 1/4 cup per serving.
Easy to make refrigerator jam, no canning equipment or pectin needed! Delicious and nutritious figs and strawberries make for a perfect breakfast spread. Serving size 2 tbsp.
Lightly grilled slices of fresh baguette are rubbed down with spicy garlic and adorned with a light, fresh tomato dice
This is equally good as a schmear between tortillas for a fake quesadilla, or on bagels in the morning! For parties, serve with your favourite crudites and pretzel rods.
A nutritious drink for those on the run or needing a quick pick-me-up!
These jars can be set up with your favorite fruits and veggies in layers with the dressing on the bottom and the salad greens on the top. Just turn over and let the dressing drip down over everything. You can eat out of the jar with the nuts on the side, or pour it out into a large bowl and sprinkle the nuts on top. A half cup of legumes or ounce of cheese could be substituted for the nuts.
This is a thick soup, full of B vitamins, protein and fibre as well as minerals and iron! This comes from Fresh restaurant in Toronto, and is so easy to make at home and just as delicious!
The original recipe for these was found at the wonderful blog More Than Burnt Toast (http://morethanburnttoast.blogspot.com/20
07/11/spinach-ricotta-stuffed-shells.h
tml), and was adapted to make it vegan and lower-fat so that I would be able to have it! This is a great baked pasta dish!
My southwestern version of shepherd's pie, made with TVP, chickpeas, sweet potatoes and seasonings from The Spice Depot that were sent to me for review. The site is www.thespicedepot.com for those interested. My carniverous dad loved it and didn't know it was vegan!
I make this without salt. Some cayenne pepper would give it a little extra zip.
This is a recipe from Dole (R). Found at their FaceBook Page. http://www.facebook.com/DOLEBananas#!/DOLE
Bananas?v=app_4949752878
Not traditional bagel but a good substitute when you are craving a higher carb version
This is a wonderful, refreshing, and powerful morning drink. I only got five hours of sleep last night and when I woke up this morning and made this, I had a burst of energy that has lasted throughout the day!
good garlicky .eat as salad or mash as a spread. Vegan. Easy to modify to lower calories