Desserts Recipes (Most Popular)
Usually if a dessert does not have chocolate in one way or another I am not attracted to it. These lemon bars are a lovely exception.
These yummy scones are made with Fiber One Pancake mix. If you're up for it, you can drizzle icing over the top!
Very easy & quick coffee cake which is also good as muffins. Grab a couple handfulls of frozen fruit to throw into the batter and you're good to go.
These cupcakes are lighter and more "eggy" than a regular cheesecakes. They are great with a dab of sugar free jam.
Cream Cheese should be at room temperature. I use about 1/4 cup of Davinci Sugar Free Syrup but you can use more or less depending on how sweet you want it. Try different flavors in this recipe - my favorite is Dulce de Leche!
These taste EXACTLY like the peanut butter bars I used to trade my juice for in school!
Yummy whole wheat, oatmeal chocolate chip cookies. Substituted applesauce for butter.
Use your Crockpot or slow cooker to make this delicious bread pudding that is guilt-free!
Oats and cornmeal add healthy grains to this classic quick bread. Make it in mini muffins to save calories. Fancy enough for a Thanksgiving feast, but too good to eat only once a year!
This is the recipe on the back of the Bisquick mix box. I just entered it here so you wont have to!
I know this is hardly healthy, but I grew up on it, and sometimes, you get a hankering for things! Just in case that happens to you, it's ready for you to track! Cheers! ;)
I may have to redo this recipe after I buy a new box because this old box has transfat in it! OH MY!
I'm trying to eat more "natural," which includes making my own treats. These fit the bill, technically except for the applesauce (but if you want, you can use oil instead of apple sauce, though it'll raise the calories). These don't use any sugar.
I bet these would be good with pieces of apple or peach, or chocolate chips.
**This recipe is modified from one I found online, which I will credit as soon as I get home and check my boomark.
This chocolate trifle looks elegant, but it's super easy to make! Serve with vanilla ice cream in shallow bowls.
