Dinner Recipes (Most Popular)
Grandmother's breaded veggies--substituted steamed frozen for fresh (due to time/availability) and egg whites for whole eggs. Used minimum bread crumbs and oil for pan searing
Shrimp and veggies in a peanut sauce. This recipe can be easily made vegetarian with tofu instead of the shrimp!
The traditional Impossible Pie made without milk. I can handle cheese, but not milk. Couldn't tell the difference and it whittled off some calories from this rich but easy dish.
I like fried fish but I need to limit my fat. This fish is steamed and then coated and deep fried for only seconds to limit the fat intake but tastes the same as fried.
My version of Dirty Rice because I don't like livers and gizzards. This is really spicy so if you are sensitive, leave out the cayenne.
My first attempt at a completely vegan meal. I live in a meat-and-potatoes household, but this went over surprisingly well. Low calorie and packed with good vitamins and fiber, this soup is filling on its own and does not require any grains or meat to be satisfying. This has quickly become one of my favorite "diet" soups because of how tasty, filling, and low-cal it is. I can eat until I'm full, and not feel guilty!
Taken from 'Simply Great Food'. Very popular with our pot-luck dinners. This was an instant favorite!
Great use of that leftover turkey that is simple and quick
I make several and freeze them to use later
This dish can be assembled a day ahead and refrigerated. Remove from the refrigerator and let stand at room temperature for 30 minutes before baking. The potatoes are parboiled to soften and prevent them from releasing too much water as the gratin cooks. Look for cooked, diced ham at the grocery store.
Copied From allrecipes.com - submitted there by Tina B. (I did change to low sodium soy sauce)
Sensational flavor, fast, low calorie, low carb dinner.
**Sodium content is 781