Dinner Recipes (Most Popular)
Lemon and Kale give a fresh and light flavor to this classic chicken and rice soup. The soup cooks low and slow in the crock pot or lightning quick in your Instant Pot! I've included instructions for both below.
This dish can be spiced up or down depending on the amount of red pepper you put in. Adding some steamed veggies would be good as well.
This recipe is borrowed from http://crockpot365.blogspot.com/2008/02/fo
il-packet-tilapia-crockpot-recipe.html. I replaced the mayonnaise with Kraft Mayo with Olive Oil to cut the fat, and included shredded parmesan cheese (not part-skim).
This recipe is from an old Better Homes and Gardens Calorie -Trimmed Recipes book. It is spicy and yummy. With all the veggies it is a great one skillet meal.
A quick and simple meal to make with 1 lb of chicken with a gravy to serve over rice. Good for family of 4.
Delicious crock pot recipe-- fresh sage, fennel, and garlic make this whole dish smell lovely, and it is a great way to get in lots of good protein and fiber in one hearty entree.
This is as easy as it gets. I actually use Tastefully Simple Corn and Black Bean Salsa, but any one will do.
I know there is another Maple Pecan recipe on here, but the numbers weren't adding up for me. I had a 1lb package of chicken which was 3 breasts and I couldn't quite see 1/2 a breast per person.
I re-entered the recipe with the information from the packages in front of me, and adjusted the serving size to 1 breast.
Based on recipe from Kraft, just with spinach added and lower sodium ingredients.
Garlic Naan made with olive oil and garlic spread instead of butter or ghee to make it heart healthier and save on calories.
A great alternative to potatoes with less sodium less calories and yet tastes EXACTLY like mashed potatoes.
These are low fat and healthy. I like them with light sour cream.