Recipes (Most Popular)
This is an interesting twist on mashed potatoes. The avocados add a buttery, creamy texture with a fraction of the calories and saturated fat of butter and cream!
Very fragrant and savory dinner. Super fast and simple. Serve over rice or noodles for a complete meal.
Low-carbers, rejoice! This easy fudge recipe can fit into any meal plan.
Super quick and easy to prepare ... much healthier than the frozen or fast food alternatives!
Broccoli is my favorite vegetable, but not everyone agrees with me. To convert people, I like to serve this simple recipe. Garlic sauteed in olive oil offers a sweet richness, and the lemon juice offers a nice tang.
If you are using fresh broccoli, peel the stalks and dice them before adding to the cooking water.
Eggplant is perfect for the grill. Just a little olive oil, salt and pepper. Yummy!!! My favorite use of grilled eggplant is on a sandwhich. A grilled veggie sandwhich is about as good as it gets!!
Yummy comfort food... really low fat and low calorie!! One serving will fill you up.
Add either cooked chicken or cooked salmon to the recipe to make it a meal and it's wonderful!! I add lemon pepper to taste... and I love to add pickled artichokes when I have them!
My Mama loves her Southern food, here is one of her favorite New Orleans dishes, but with some healthy changes.
Very quick and easy. Elegant enough for company. Simple enough for a weeknight.
Not my recipe. Have seen it floating around the internet. This is a "cakey" cookie that comes out almost like a muffin.
So many variations to try - sub pumpkin for the applesauce, add raisins, choc chips, cocoa powder.... have fun
This is a nice warming soup to have on a cold day but I enjoy it any time...
This is absolutely delightful. I decided to experiment and came up with this as a result and my family LOVED it!!!
I got this recipe from the latest issue of Clean Eating Magazine and it's super easy delicious and the ingredients are pretty basic. The results are impressive and YUMMY!
