Recipes (Most Popular)
Stuffed french toast was one of my fave dining-out breakfast choices when I was younger, so I made my own healthier version! Hope it works out for you!
You can change the seasoning to suit your taste or use what you have on hand.
A good one that tastes "fancy" but isn't. Easy one for first time scallop users - just remember, sear them, set them aside and cook no more than 5 more minutes!
PERFECT for those of us that want low carb.
I found this recipe somewhere on line and wrote down everything. Of course now I can't find it.
This is a heart-healthy, lower-calorie pancake. The addition of whole wheat only improves the flavor!
These fluffy apple scones are wonderful alone, with butter, or even a light vanilla glaze. Perfect for Sunday Brunch.
This recipe combines lean Angus beef with ground turkey breast, two kinds of beans, and loads of flavor in a healthier version of good ol' Texas chili.
(Classic lamb curry called as Rogan Josh, easy to make and healthy low fat dish)
This light version of an old-time favorite will save you approximately 50 calories and 8 grams of fat per serving.
Eat a great-tasting fudgy cookie made with brownie mix and high-fiber cereal.
This quick elegant recipe tastes like it was made at a four star restaurant.
This smoothie is made with Rader Farms three berry mix from Costco. I am sure you could substitute any type of frozen fruit for the berries, but this is how I make it.