Soup Recipes (Most Popular)
My husband makes this soup, generally with leftovers after we have baked salmon. It is an adaption from a midwest living recipe. Great with homemade bread and salad.
WATERMELLEN described her soup with sunflower seeds instead of pasta
Ground venison (or lean beef) and three different types of beans and corn make this a very filling soup. Great on a cool day.
Hearty chicken and vegetable soup cooked from scratch for a healthy autumn entree
This is from Ann Gittleman's book. I use ground turkey rather than ground beef to save a lot of calories without sacrificing taste.
Everything is from scratch in this recipe so you can't go wrong with taste. Its perfect and filling to have on a cold winter night!
Delicious semi-spicy soup that takes minimal effort! Great for a snack or side dish.
Substitute your favorite beans (black, kidney, pinto, garbanzo, etc). Add fat free chicken breast tenders if desired. Add toppings like cheese, tortilla chips, sour cream to taste or eat plain for a lowfat, low calorie, hearty soup.
This recipe was on the back of a big container of mixed beans that I bought from Costco. Its clean and delicious! I made 9 servings.
This makes a big pot of soup. Leave out the beans and pasta and you've got a nice simple root-veggie soup. If you're not vegan, feel free to use chicken stock, and/or add some freshly grated Parmesan at the end. It's also really good if the veggies are sauteed in olive oil first, but this is a fat-free version.
Featuring creamy butternut squash, broth, a mix of comforting spices and a hint of tart granny smith apple, this soup is incredibly easy to make. In addition to being delicious and flavorful, did I also mention that it’s also healthy?
This yummy, easy comfort food is great on a cold day. My husband loves it when he's feeling under the weather.
Warm and tastey meal for the cold winter nights. Freeze and keep on hand. Low calorie
Delicious, creamy, green soup that tastes like it should be more calories!
