Vegetarian Meals Recipes (Most Popular)
I substituted Bob's Red Mill Gluten Free oats and they turned out great! These burgers have a light texture, and pack a lot of flavor.
Kill the Chill of a cold winter morning with this Ready-when-you-wake-up breakfast.
I know this sounds weird, but it's oddly delicious. Just make sure to rinse the chickpeas well!
If you use a sweetened peanut butter, omit the brown sugar (or greatly reduce it). Mine had no added sugar.
You can add whatever vegetables you like.
Red Wine or Rice vinegar can be used instead of Cider.
If the peanut butter sauce is too runny, add some cornstarch and microwave for 1 min, then stir.
A mixed roasted vegetable tart on a base of caramelised onions, with a shortcrust pastry flavoured with raw cashew nuts and cumin seeds.
From Joel Furhman's book Eat to Live. When I made this it made 4 quarts.
This is my vegetarian version of one of my favorite soups. To reduce the sodium, you can use low sodium or sodium-free broth.
After years of being told how yucky okra is and avoiding it, I tried it and discovered that I actually love it! This quick stew combines okra, corn and tomatoes with warm Indian spices. If you've been afraid of okra too, or even if you're an okra lover, try this recipe and see how you like it!!
Combine a ripe banana with the traditional flavors of hummus for something delicious and unique.
I came up with this because I love thin crust veggie pizza. Just don't want to pay big bucks or calories for take out when I can only eat one slice.
This quick and easy recipe is always a hit at my house! I keep most of the ingredients on hand, so I can throw it together any time! It's super cold, too!
Eggplant lovers! Baked or grilled eggplant salad is very healthy and tasty. Try it! very simple and easy.
This raw Waldorf salad is delicious served in individual butter lettuce leaf cups.
