Diabetic Lemon Pound Cake Recipes

Unbelievably delicious lemon pound cake that's lightened up with half the sugar and all the richness.

This simple fruit syrup tastes amazing drizzled on a hot stack of pancakes. It also works great on top of yogurt, ice cream, or pound cake.

Slap your Mama Pound Cake

A delicious, simple cake!

Super Moist Diet Cupcakes

These are a quick and light version of lemon bars

Crisp edges, chewey middles and ultra scrumptious! A cake mix makes these a cinch to prepare.

Light and moist lemon cupcakes dusted with powdered sugar or frosted w/ a little cool whip free. Only 2 ingredients and so Yummy! Low Cal/Low Fat

I developed this lower fat version of my favourite moist lemon polenta cake which uses fat free yogurt instead of butter! Less than 200 cals and 1g of saturated fat per generous slice. It is also naturally gluten free.

This is a simple recipe from The Philadelphia "Cooking With Philly" website. It goes fabulously well on top of my carrot cake; LM's Carrot Cake.
http://recipes.sparkpeople.com/re
cipe-detail.asp?recipe=883110&ff=1

Just 3 ingredients for a very good dessert !

3 ingredients

This lightened up version of berry cobbler has just three ingredients.

Tangy feta and crunchy veggies work beautifully with hearty grilled chicken in this Greek salad recipe. It's hearty enough for a full meal!

I liked these. Steve was okay with them. Dressing is kind of tangy/mustardy.

Super Easy... cuts out about 100 calories and 10g of fat per serving.

Lighter version of Chicken Piccata. This is one of my husband's favorite dishes! A light coating of flour adds just enough breading without all the egg and flour.

You won't believe this - scoop the cake mixture into a mug, add water, and microwave for one minute. Instant, individual cake!!!

Good enough for company

Make it sour or sweet depending on your taste! This is the PERFECT remedy to those heavy dessert temptations, a great way to get in some extra fruit as a snack, or yummy for breakfast. It's an easy way to spruce up not-quite-fresh fruit and perfect for summer, too!

I enjoy baking from scratch and have been making my famous yellow cake for years. Now I have modified it to fit my new healthier lifestyle, slashing 400 calories off the original recipe. Try it out and let me know what you think!!

Adjusted recipe entered by SPICEAHOLIC for 1 pound of chicken breast instead of 1.5 pounds of chicken thigh.