Precooked Shrimp Recipes

This recipe technically makes a single serving, but it's a generous one by my standards (about 15 shrimp) It's so quick and easy, but packs some serious spice! My measurements in the kitchen are never really exact and yours don't have to be either. You can adjust to make it as hot (or not) as you like.

High Protein and low fat salad, great on a whole wheat pita.

This easy-to-prepare dinner has just the right amount of blend of ingredients for a great tasting, New Orleans style meal.

Delicious low-fat version that's full of flavor.

This is even quicker with pre-cooked rice

This no-fuss shrimp dish comes together in minutes.

There is almost no fat in this recipe. Recipe can be doubled to 48-52 shrimp which is enough to feed a crowd! Cooking time is estimated depending on the size of the shrimp. Serve with pineapple or a fruit salsa.

A delicious way to start a meal!

Try it before you decide!

This simple and delicious appetizer is very festive--red and green for the holidays.

Addictively delicious and unbelievably easy, this dish is perfect on pasta, in tacos, or simply atop steamed rice and veggies.

Delicious with a side salad

Easy, delicious and HEALTHY sushi!!!

This is a great one-dish meal, especially by adding additional veggies

Using cauliflower instead of rice. Break up cauliflower into rice size pieces or purchase a 16 oz bag of Cauliflower Rice.

delicious, healthy, filling shrimp and veggies on the grill!

Very Simple to make....Takes next to nothing to cook. I enjoy cooking this with rice and some steamed vegatables. (Extremely filling with 15 large shrimp per person).

I find that simply adding lemon does not hide the natural shrimp flavor but enhances it.

Super easy, super tasty shrimp & rice dish

Fairly light, yummy and very easy!

Tacos don't get much better than this. Using chili-lime shrimp, you'll get a lot of flavor for fewer calories.

Adapted from WW Mongolian Beef recipe

Beautiful as an appetizer, light entree, or brunch dish! See presentation ideas at end of recipe! PS- this makes 6 good size servings...but i usually can't resist gobbling down at least 2 myself- and that is STILL only 180 calories- even with chips it's 330 calories! YUMMMM!

These sweet and spicy shrimp will be the star of your next barbecue!