Birthday Recipes (Most Popular)
This is not exactly a healthier version of icing but it is appropriate for decorating a very large birthday cake. This recipe will make about 9 cups or 72 2 tbs servings. It should be eaten in moderation and is actually ok if eaten in servings of two tablespoons which is average on a birthday cake. I first made swiss buttercream for the first time and discovered it was way toooo buttery for my tastebuds so I adapted it into my regular buttercream recipe and found it to be quite tasty.Submitted by KIVALOVESRICKY
This is a super-delicious lower carb lasagna, made with zucchini that is first oven roasted with parmesan & seasonings to give it more texture and flavor, then loaded up with a flavorful meat sauce, some healthy greens, and a variety of cheeses. YUM!Submitted by REBECCAFRIEDMAN
Super easy, no fail, delicious ice cream (full fat) that is sure to please on any hot day!Submitted by METAGODDESS
Definitely not a diet food, but - like all things - good in moderation! Perfect for parties, especially if you add a little food colouring to either the cakes or the frosting for a festive touch.
Makes 12 muffin-sized cakes, with a generous serving of frosting on each.
This is definitely NOT diet food, but I always make them for friends' birthday and have one myself so as I was putting these on so I can track them I thought I would share them with you. They really are great - they look amazing and they always go down well! The long prep time is because the cakes have to cool completely before you can ice them.Submitted by LOOKSLIKELILY