Side Items Recipes (Most Popular)
This is such a fast, simple recipe for rye bread. The bread is airy and the flavor is light. I adapted a recipe from allrecipes.com and I make this bread at least once a week.
Originally I found this recipe on Weight Watchers but I've adjusted it slightly and get rave reviews about it every time.
This is my favorite way to cook brown rice. Since you can vary the cooking liquid, you can use it with just about anything.
Great for parties & get togethers. Have never had any leftover yet. Delicious!!! Can be made without the bacon for vegetarians.
I usually only eat 1/2 serving. Can make ahead in larger quantity keep in fridge all week, or freeze. Low Fat. Low Sodium.
Phase 2, South Beach.
A great low-fat side dish for Thanksgiving dinner! Attractive presentation, and taste delicious! The original recipe was found at www.lowfatcooking.about.com - I changed the marinade ingredients to reduce the calories a bit
These crackers are easy to make and can be changed by adding different spices
Migas is a traditional dish in Spanish cuisine. Great for breakfast, lunch, or dinner, this healthy version is sure to please.
I love creamy grits. This is my first attempt at creating a low fat dish of creamy grits.