Vegan Recipes (Most Popular)

Vegan mock whatever salad.

Sure to please your omnivore and vegan friends who like a spicy dish that warms the inners.

Adapted from Oh She Glows, http://ohsheglows.com/2010/04/08/easy-vega
n-overnight-oats/

I'm still learning my bread machine... I like to toss a couple of extra things in and see what happens...

This is easy and delicous.

Sweet potatoes are a Thanksgiving staple, but I can't tolerate another year of mushy, sticky, marshmallow covered grease. Those vitamin A delivering darlings deserve better than that! So last year, I converted a family favorite into friendlier fare. And it's vegan to boot. (No, the meat-itarians didn't notice either). How about them apples!?

I love this dressing becase it is simple and always fresh. The avocado gives me healthy monounsaturated fat, and the variety of spices and vinegar choices give me a thousand different combinations. Every salad is a new adventure.

I have combined a few recipes I like, trying to find a vegan breakfast muffin. This one turned out to be too high in calories - but it does make a pretty big muffin. Very yummy & filling.

Thinly sliced red cabbage, carrots and jicama are complemented by the sweetness of seasoned rice vinegar, grapefruit and glazed pecans. Cilantro adds a punch of flavor.

From Appetite For Reduction by Isa Chandra Moskowitz, author of Veganomicon.

A nice low fat way to get the carbs you need, including a complete protein.

Filling, colorful, delicious, and high in protein and fiber.

"chicken" salad made with chickpeas!

I am not vegan, trust me, and when my vegan coworker brought these in I was skeptical. But man are they delicious! I edited the recipe a little (using applesauce instead of oil and almond milk instead of hazelnut) so feel free to amend. It is also easy to make gluten free! Here is the original recipe: http://greenswampsoup.com/2011/02/vegan-ch
ocolate-cupcakes-with-hazelnut-cream-f
rosting/

Fresh & creamy.

Low-fat Vegan Bread

A crisp, spicy salad featuring an unusual vegetable

Fast and healthy accompaniment to an Indian meal.

Easy Baked Ziti... Veganized!
Add any veggies you like... red peppers, mushrooms, onions, olives...

Just apples, raisins and fresh lemon! Quick and easy to whip up. YUM

This is a light and tasty salad best used as an accompaniment. Great for BBQ's.

Seriously yummy and not too bad on the calories.

Original recipe called for quinoa, but I didn't have any in the house. Quite spicy with the cayenne.

Vegetarian Patties full of protein and taste! Make your own and save some money at the grocery. I freeze these and they freeze separate, just wait for them to cool before you put them in a bag.

Quick, delicious and versatile twist on salsa verde. A great combination of hot and sweet.