Soup Recipes (Most Popular)

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Creamy Cauliflower Soup
Creamy Cauliflower Soup

Buttery, thick and satisfying. 4 (1 3/4 cup) servings. 110 calories, 6g fat, 1.5g sat fat, 5g protein, 14g carb, 6g dietary fiber, 290mg sodium.

Mexican Chicken Soup
Mexican Chicken Soup

Try this with shrimp or a sprinkle of cilantro. Makes 4 (2 1/4 cup) servings. 320 calories, 8g fat, 1.5g sat fat, 46g protein, 14g carbs, 2g dietary fiber, 680mg sodium

Fast Fat burning soup
Fast Fat burning soup

A hearty healthy soup that can be eaten as often as you wish, very filling & very good for you.

Chicken Noodle Soup
Chicken Noodle Soup

Potatoes add an extra flavor

Vege and Bacon Soup
Vege and Bacon Soup

Makes a huge amount of soup for the whole family, tastes great out of the freezer as well - Yummy on a cold winters night!
This combo of vege works really well but feel free to substitute or replace any of the vege with your favourites.

Cream of Celery soup
Cream of Celery soup

Yummy low fat creamy goodness.

Veggie Chowder
Veggie Chowder

Full of veggies and creamy without heavy cream.

Hearty Potato Soup
Hearty Potato Soup

An easy soup full of flavor from "Serves One: Super Meals for Solo Cooks."

Old Fashioned Beef and Bean Chili
Old Fashioned Beef and Bean Chili

Ground beef and kidney bean chili

veggie Soup
veggie Soup

Onions, raw, 220 grams (remove)
Carrots, raw, 160 grams (remove)
Celery, raw, 70 grams (remove)
Red Potato, 400 grams (remove)
Broccoli, fresh, 235 grams (remove)
Sweet Corn, Fresh, 180 grams (remove)
*Broth - Swanson Vegetable, 4 serving (remove)
Olive Oil, 2 tbsp (remove)

Seaweed and Egg Soup
Seaweed and Egg Soup

Use Seaweed Soup Base in place of Seaweed snacks

Salsa, Beef and Corn Soup
Salsa, Beef and Corn Soup

adapted from an old Pillsbury recipe using current measurements with no tiny leftover amounts

Vegetable soup
Vegetable soup

Lots of veggies, great if you're trying to lose weight!

Yummy Bean Soup in the Pressure Cooker
Yummy Bean Soup in the Pressure Cooker

I didn't soak the beans beforehand; I just rinsed them and picked out the oddballs then put them into water (enough to cover by an inch) and boiled them hard for 10 minutes. Then I drained them and proceeded with the recipe. The time to prep and cook may seem long, but it's short for getting dried beans on the table, and most of the cook time is unattended.

Aunt Caroline's chicken noodle soup
Aunt Caroline's chicken noodle soup

My Great Aunt used to make the best & simplest chicken noodle soup there is. She used to make homemade noodles. I don't, but I do try & find the Kluski noodles which are pretty darn close to hers. I also cut the fat by using boneless, skinless chicken breast. She used to use a whole fryer chicken.

This makes a HUGE pot for a very large family gathering. I tend to make it, then freeze in small portions so that I can enjoy it whenever I like. Enjoy!

Mary's Tortilla soup(w/o rice or toppings)
Mary's Tortilla soup(w/o rice or toppings)

This soup is made to emulate the tortilla soup at Qdoba's . While this soup is easy and fast it is helpful to have another set of hands. Cilantro was not available when I made it but I think it would add nicely flavors.

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