Soup Recipes (Most Popular)
Made with a traditional Portuguese smoked sausage ( Use Turkey sausage for a healthier choice)
Excellent and easy! Throw everything together and let it cook all day. A great dinner for the whole family. You can make it as spicy as you like by adding additional chili powder, Tabasco sauce, etc.
This is just basic vegetable soup. It's amenable to whatever veggies you happen to have around, and is great for using up leftover vegetables.
I did the nutrition calculation for 1 cup of soup; eat as much as you want. :-)
Most people will, I think, want extra salt in this, but I like the flavor, and I'm trying to cut down on sodium.
I was looking for a way to use up some fresh cantaloupe and found a recipe for a hot cantaloupe soup. I tweaked it a bit and this is the result. It is quite a yummy result. You could even add creme fraiche or sour cream and shrimp.
this was a throw together on a rainy day. came out great, can use any canned beans for similar results
I used lower sodium tomatoes and lentils to decrease the sodium as much as possible.
This can be served as soup or with the addition of rice, sausage, or chicken. Try replacing the cumin for curry or using all white beans for a more butternut flavor.
Suprisingly delicious recipe created with parts of the different recipes I found online. Fat free half and half and a tablespoon of can't believe it's not butter spray make this a rich and insanely delicious, yet laughably low-calorie dish. Served it in a hallowed out pumpkin that I baked in the oven for 45 minutes.
Servings = 6 | Serving size =about 12 ounces as an entree
Cooking Time = 60 Minutes
This recipe can be multiplied by 2, 3.
This healthy recipe keeps well for about 3 - 4 days. Reheat gently.
This hearty chowder is chock full of chunky potatoes, turkey and corn in a creamy broth
