Vegetarian Meals Recipes (Most Popular)

These are delicious and easy to make!

Raw food need not be boring. Here is a Raw recipe for bacon. This recipe is a little spicy because I prefer spicy food, not too hot but just enough to perk up your palate. Just eliminate the chili powder or cayenne or both depending if you like a little heat or not.

Delicious Vegetable Salad with a Pasta Base!

8cents a pattie to make & Lenten!

Quick, vegetable rich, low calorie and satisfying!

I got this recipe from the fANNEtastic website - my family loves it!

Makes one thick 14-inch round curst or two thin 12-inch round crusts

A Mexican-style torta is just like a burrito, except the “wrapper” is a hollowed-out roll instead of a tortilla. Here it’s filled with spicy mashed black beans and a quick guacamole. Take this vegetarian version to another level (and add calcium) by melting Monterey or Pepper Jack cheese onto the bean side of the sandwich. Serve with: Mexican corn or Spanish rice if you prefer. I adapted this recipe from EatingWell.com. You can use cooked shredded chicken breast in place of the beans if you prefer!

delicious tastes like bbq chicken. not low sodium but can be w/lower sodium bbq sauce.

A fabulous side dish for the Holidays.

Dont let the name fool you... This may be creamy, but by using Fat Free Cream Cheese and Low Calorie Bread (at 262 calories and only 1.8 grams of fat), there's no guilt involved! This recipe is SUPER filling

i use baby portabella's. time 2-4 hrs to dehydrate.

Vegetarian brunch item, adapted from a Rachel Ray recipe. A nice side item for pancakes or eggs on the weekend.

Zucchini & Eggplant Balls
I Serve them like Meatball on Pasta!

This is a fabulous recipe for tofu. Easy and fast. It needs no marinating. Just mix the sauce pour it on and bake for half an hour.

low salt, no fat, low sugar breakfast bars

Made with Roma tomatoes, fresh basil, and Parmigiano Reggiano, this pasta,from an old Southern Italian family recipe, is full of vegetables and energy-filled carbohydrates.

We Love this meal and find it very filling. We like to have this as our main dish with a side of curry soup. We serve fresh bread with this. Spicy could be altered.

Quick and easy dinner!

This recipe is perfect for cold mornings. It makes 4-6 ounce servings.

Typical and delicious home curry.

replicates part of a tempura meal in a restaurant. add the shrimp tempura already here to complete