Baked Ziti w/Sour Cream
A combination of two favorite Italian classics - a definite family favorite that's easy to make.
A great take on an American Classic
This is a great vegan pancake recipe when you've got the craving, but don't want a lot of calories. Very filling.
Easy Baked Ziti... Veganized!Add any veggies you like... red peppers, mushrooms, onions, olives...
A yummy vegetarian dish; leave out cheese to make a vegan dinner.
A vegan dish that could go vegitarian if you add cheese and sour cream on top.
A yummy ziti for the pasta lover in us all.
These tostadas are cheap and easy to make--and they're full of fiber!
Great when you are having friends over for a dinner party or a barbecue. And they taste good also.
This is a great meatless meal that tastes like it has meat in it and will fool any meat eaters who venture to try it!Just don't tell them it is meatless and they will never know the difference.
This delicious vegan chili is the perfect meal for a cool, fall day.
Non-dairy topping that is good for you as well as being tasty
Miso is a fermented bean/grain paste that originated in Asia. Always add your miso just before removing the soup from the heat.
A tempting dish that will delight all who consume it.
A delicious simple strawberry pie that requires no cooking!
Makes 6 delicious servings with 9grams of protein each
This family favorite gets healthy with a recipe makeover featuring Japanese "Miracle Noodles."
Sure to please your omnivore and vegan friends who like a spicy dish that warms the inners.
This is an adaptation of Susan Voisins' recipe at Fat Free Vegan. It is so creamy and tasty you would never pick it for Vegan.Please check out the Fat Free Vegan site at:http//blog.fatfreevegan.com/2006/09/vegan-eggplant-parmesan.html
Vegan muffins, adapted from "Vegan with Vengeance," p. 50