Vegetarian Recipes (Most Popular)

Good source of protein and fiber

A lower fat version of a favorite dip. Serving size is 1/4 cup! From the website eatbetteramerica.com.

A low cal vegetarian pie using pizza dough as a crust

Great asparagus recipe

This was a mix of what was in my refrigerator on vegetarian night.

Adapted from another recipe using what I had on hand.

Prep Time: 10 minutes
Cook Time: 45 minutes
Serves: 4

This is a mayo-free, lowfat alternative to most other spinach and artichoke dips, and includes pepperjack cheese for an extra kick!

From Vegetarian Nosh 4 Students

By Joy May

A delicious pasta dish that has the creaminess of an alfredo primavera sauce with a fraction of the calories.

This just screams summer to me. I eat this whole bowl as a main course. The best part is it is so filling and only 280 calories for the entire bowl.

this is a great side dish. There are many ways to modify this recipe to your taste.

Easy Bake Raspberry Pie

These cookies stay chewy, don't bake flat and are just decadent! Great for snacking, to serve with tea to guests, or to give!

From Cooking LIght. This soup derives its spiciness from the poblanos while sour cream helps mellow the heat and round out the flavors. The soup gets its name from the cooked peppers that are called rajas in Spanish.

Greens, fruits and veges topped with a sweet poppy seed dressing

Cauliflower, no potatos used... AMAZING

I first tried this in Spain. This is a great dish to pass or serve as a side salad. The hearts of palm are always a big hit. Add lettuce and chicken to turn it into a meal!

Really easy, just stuff I could find in my mom's fridge!

A quick twist on a wonderful classic.

This could be guacamole or used as a spicy kick on your sanwiches.

Delicious guilt free banana bread

Great as a salad dressing or in a wrap!

Extra creamy hummus