Side Items Recipes (Most Popular)
pulled this from the back of a Kroger can of black beans - we use it as filling for burritos
Sweet and tangy well balanced BBQ sauce. Great on chicken, salmon or as a dip.
A very yummy, high in protein substitute for a starch! This is an ancient grain, and a perfect food!
This is delicious as a side dish, or rolled into a tortilla as an entree itself. If you dont like spicy food, you can use the Mild Pace Picante Sauce. The cheese can also be omitted to reduce fat and calories, and it is just as good.
Each serving is 3/4c.
I usually use turkey bacon, but, for this true pork bacon just seemed the way to go.
Be prepared: turnip greens are quite bitter. Lots of recipes call for cider vinegar and sugar to cut that. This recipe embraces their bite. If you want something sweet, try a different recipe. But don't be scared of this one - it is savory and delicious and goes really well with my honey dipped oven fried chicken breasts and a side of simple mashed red potatos.
This makes 4 half cup servings.
(this is a variation on a Neely recipe on foodnetwork.com)
A nice change from regular mashed potatoes.
Add more parmesan to make these mashed potatoes cheesier!!
When I have them I use collards from my garden but any greens will do for this delicious, easy recipe! Use vegetable broth and drop the bacon for a simple vegetarian treat!
This is delicious served with plank grilled salmon and couscous.