Copelands Cheesecake Bistro Recipes

A healthy version of the Cheesecake Factory's Pumpkin Pie Cheesecake

Who can resist thick, creamy decadent cheesecake? Try this low-fat version in the single-serving size.

These creamy portion-controlled cheesecake bites let you indulge without guilt!

A wonderful dessert that is sugar free, low fat and super delicious!

A cheesecake flavored dip that you can use with crackers or fruit. You could even use it as a pie filling or to make a tart from it.

This dessert is to die for and can be made with so many different flavors. Try chocolate, vanilla, pistachio—the sky's the limit! Plus, it has 19 grams of protein in just one serving!

This is a great emergency snack. I measure out 20 cupcake portions and end up with 22 calories and 2 carbs per serving. They set up nicely. They freeze nicely. They taste great

A zesty way to prepare a traditional cheesecake.

A delicious plain sugar free cheesecake made with a pecan crust.

Tastes Similar to Cheesecake without all the calories

This is a great way to strawberry cheesecake for breakfast and stay on track

Turn any night into a special occasion with this 20-minute meal inspired by a Parisian bistro.

Use Greek yogurt in place of higher-fat cheeses for a decadent yet guilt-free cheesecake!

A high-protein smoothie that gives you the taste of cheesecake without all the guilt!

This salad was inspired by a wonderful meal at a French bistro; it's fresh, bright and perfectly suited to wintertime.

Keto Friendly cheesecake

This no-cook treat is a quick way to satisfy a craving for chocolate and cheesecake.

A great 30-calorie sweet treat!

This is absolutely delightful. I decided to experiment and came up with this as a result and my family LOVED it!!!

This is my Mom's cheesecake. It's thick and delicious.

This is just a trial I will update after I try it. FYI...I have little pans...Make twice as much for 9 inch pan. I use small round pyrex to make individual cakes. It only took about 30 minutes to cook it that way.

I tried it now!
FABULOUS!!!

*** The secret to this healthy and yummy cheesecake is 'Greek Yogurt' (Chobani, Fage, Oikos)! If you can't find it, use sour cream instead of regular plain yogurt.

This is an easy and yummy dessert that you can enjoy guilt free!

Great for a pudding snack or as a party dip.
I use it as a dip for graham crackers and vanilla wafers.

These cupcakes are lighter and more "eggy" than a regular cheesecakes. They are great with a dab of sugar free jam.
Cream Cheese should be at room temperature. I use about 1/4 cup of Davinci Sugar Free Syrup but you can use more or less depending on how sweet you want it. Try different flavors in this recipe - my favorite is Dulce de Leche!

This is a yummy dessert or snack that I have when I am craving something sweet.

Fat free, sugar free, but full of festive fall flavor!

Crustless and sugarless, and awesome.