Chicken Vegetables Oven Bag Recipes

This is an easy way to serve crispy, yummy chicken in 30 minutes.

My family loves fried chicken, so when I saw something similar done on ''The Biggest Loser,'' I had to try it. It's a great alternative to ''fried'' chicken.

It's unbeliveable how such simple ingredients can result in such a tasty dish!

Marinated chicken breasts covered with a mixture of tomatoes, shredded mozzarella, and fresh basil.

terrific on the grill and even the most meat and potatoes guy will love the veggies-guaranteed!

"This is a great autumn or winter side dish, especially for those who like things sweet and salty. The colors are beautiful and make a nice autumn presentation."

A tangy marinade kicks up this chicken!

Delicous and quick!

This is a tasty low-fat, low-sodium alternative to the traditional fried chicken. This recipe has 10 fat grams and 172.6 mg of sodium. Now compare that to the fat and sodium that is in a regular fried chicken thigh!!!

Listed below is the approximate nutrition values for one traditional fried chicken thigh. Note: The calories, fat and sodium are higher if the chicken is extra crispy (those are the numbers at the higher end of the range):
Cal = 280-360
Fat = 20-27 grams
Sodium = 730-830 mg.

This dish is easy to prepare - mix all ingredients (and salt and/or pepper to taste) and marinate with chicken for 10 minutes up to 24 hours before (refrigerate if marinating more than 20 minutes). For Honey, note that 1 tbsp = 3 tsp (i.e. 2/3 tbsp = 2 tsp). Feel free to substitute seasonings to taste.

Recommend preparing this for a family or, for multiple meals to be used in salads, with pasta, veggies and more.

Easy marinade, and short cook time.

Rich, flavorful honey mustard chicken with carrots and potatoes.

This recipe is great on its own or cut the breasts into strips for other uses. I usually make a large batch and freeze the strips. The chicken is great in any recipe calling for cooked chicken. Chicken fahitas, pasta sauces or salads are my family's favourites.

I also freeze the marinated chicken in the ziploc bag. I buy in volume when on sale even if I don't have the time to cook it right away.

This Chicken Parmesan recipe uses Kraft's Shake 'n Bake as a coating

Another tasty way to bread chicken!

Parsley and capers add flavor to this veggie-packed, heart-healthy dish.

This is a delicious sauce for chicken. Serve over brown rice with peas and carrots. I used 1 1/2 pounds of thigh for this time.

Dorito Breadcumbs Baked on Chicken with a Tangy, Spicy Dipping Sauce

crispy and spicy

This is originally from a kraft recipe but with my own spin and a ton more flavor!!

Serves 8 (1 piece each)
Oven fried boneless skinless chicken thighs.
Nutrition calculated to reflect the extra ingredients needed in order to have enough mixture to coat the chicken. I calculated that about 1/2 of the mixtures are left over.