Frozen Precooked Shrimp Recipes

This recipe technically makes a single serving, but it's a generous one by my standards (about 15 shrimp) It's so quick and easy, but packs some serious spice! My measurements in the kitchen are never really exact and yours don't have to be either. You can adjust to make it as hot (or not) as you like.

High Protein and low fat salad, great on a whole wheat pita.

This recipe is for 1 person but can be multiplied to easily make dinner for as many as you'd like.

This easy-to-prepare dinner has just the right amount of blend of ingredients for a great tasting, New Orleans style meal.

Super easy, super tasty shrimp & rice dish

This is a great twist to the usual stir-fry and always a big hit!

A very tasty, easy, low calorie version of a Cajun favorite!

Cheating, using bottled peanut sauce. Still yummy, though!

These sweet and spicy shrimp will be the star of your next barbecue!

Easy, delicious and HEALTHY sushi!!!

Makes 4 (2 cup) servings

This is a lower fat version of Coconut Shrimp

Asain flare for quick, healthy marinade. Not low sodium!

Delicious low-fat version that's full of flavor.

(adapted from Family Circle)

A healthier version of a favorite!

My entire family LOVES these shrimp!! Sooo good!!

Great for a quick weeknight dinner!

This no-fuss shrimp dish comes together in minutes.

This is good for using up all those garden vegetables that are low in calories but high in vitamins.

This is even quicker with pre-cooked rice

Using cauliflower instead of rice. Break up cauliflower into rice size pieces or purchase a 16 oz bag of Cauliflower Rice.

There is almost no fat in this recipe. Recipe can be doubled to 48-52 shrimp which is enough to feed a crowd! Cooking time is estimated depending on the size of the shrimp. Serve with pineapple or a fruit salsa.

Try it before you decide!

This simple and delicious appetizer is very festive--red and green for the holidays.

A delicious way to start a meal!