Oven Baked 3 Lb Bottom Round Roast Recipes

A great recipe given to me by my Dad, who received it from a famous chef. Goodbye dry, tasteless meat! Hello, melt-in-your-mouth yummyness!

Easy and delicious slow cooker recipe

Delicious and tender. Slice super thin for best texture. Serve with steamed veggies and baked or mashed potaties or brown or white rice pilaf. Au jus is excellent over whichever starches.you choose.

My husband favorite dish, can make a gravy to go with it. Nutritional info should be corrent, I just inputted oz instead of lb when I entered the ground round.

Easy healthy side dish with lots of taste and texture.

This is a good guide for any roast that should be braised. You can stick this in a crock pot or oven-roast it.
3 oz per serving, after cooking; information includes proportional au jus/gravy (with no additional seasonings or thickening agents).

The easiest and most foolproof roast ever!

Lean and versatile, this recipe is the little black dress of your healthy recipe arsenal. Cook this roast on a Sunday and enjoy it throughout the week. We used no salt, just pepper for a truly flavorful roast.

A fun and easy appetizer

Yummy!

This dish is sweet, tangy and just delicious--and SO easy, too!

Recipe to make french bread with your bread machine. This makes a 1.5 loaf.

Load up on Roma tomatoes when they're in season, then dry them in the oven to intensify their flavor and savor them all year round.

This is one of my favorite "tried and true" recipies from my Mom. Great comfort food and the whole house smells great while it's baking! Served with a side of steamed carrots for a great, healthy meal.

A much better alternative to regular french fries

A great substitute when you are looking for low carbs.

Eating for Life pg. 135

A holiday favorite, prime rib is easy to make at home.

Just add mushroom soup, and dry onion soup mix. Best done in the slow cooker.

This meat usually needs a moist slow cooking process to make it enjoyable and easy to eat. Pressure cooking speeds up the process. Flavour comes from additives such as carrots, red wine vinegar, beef broth, herbs and spices used.

adapted f/ How to Cook Everything Vegetarian by M. Bittman

Little preparation required and few ingredients for a delicious dinner!

This roast is delicious and melts in your mouth and best of all, it does not have too many calories! I usually serve this with a side of grilled veggies.

Tasty and easy beef roast.