Poultry Recipes (Most Popular)

An excellent way to use left-over chicken. Depending on the seasoning chosen, the burgers can be a spicy as you like. For a milder flavor, substitute ketchup for the taco seasoning.

Very easy & healthy

Good in sandwiches, on pizza, and stuffed into a baked potato, this spicy chicken is far lighter than Buffalo wings.

Adapted from a Kraftfoods.com recipe to add more broccoli, broth and mozzarella cheese, and eliminate the grated Parmesan cheese.

This recipe is awesome for breakfast on the run. One batch can be divided and last you the whole week!

Quick, easy and super filling, this omelet is a protein-packed breakfast powerhouse!

Quick and easy and very delicious!!!

This is the easiest and best way to grill a chicken! The meat is incredibly tender and moist with no added fat!

This is a very easy and tasty recipe for chicken quarters, I use leg quarters in this particular adaptation.

These empanadas are low fat, low calorie, high protein and freeze well! They're a staple in our house as a quick lunch or dinner on the go.

Easy marinade, and short cook time.

Easy to cook. Left overs are great cold the next day.

Chicken breasts stay juicy and healthy as they are baked rather than fried.

One dish meal just add a veggie.

From the kitchen of a golden arch fan. My healthy version of their breakfast sandwich.

My family loves this simple but delicious gumbo recipe. We never have leftovers.

Turn leftovers into a tasty movie night meal.

A slow cooked stew that is packed with Vitamins A and C.

Hands-down the best buffalo chicken chili you will ever have. The secret? Grinding your own chicken! Don't be scared!

This low-cal pizza recipe gives you the ooey-gooey taste you love -- without the fat.

Very easy recipe that satisfies my craving for Chicken Parmesan.

A great alternative to a chimichanga.

Other veggies, like broccoli, corn or peas would make a great addition to this easy meal. Make any substitutions to fit your family's taste.