Crockpot Meatloaf And Baked Potatos Recipes

This fun spin on a classic supper is easy to make and kid-friendly.

delicious for a group or great to freeze.

This is a meatloaf recipe that is so simple and delicious. It is great served with mashed potatoes or a baked potato.

A moist and meaty meatloaf made in the crockpot

A family favorite side dish for any meal. You can't go wrong with potatoes, cheese and bacon!

Light yet satisfying!

Tender pork that's easy to make

This delicious meatloaf in the shape of cupcakes with colorful "confetti" vegetable pieces is a great way to sneak more vegetables into your child's diet! Vary your ingredients and spices in this cook once, eat twice recipe and you're sure to create a recipe your family will love Plus, freeze your leftovers and you'll have an easy, microwave-reheatable dish for a busy night!

Tender chicken thighs slow cook all day in a savoury lemon garlic broth.

Very tasty and low in fat and calories.

So yummy!

Homemade baked meatloaf.

This meatloaf has the best of both worlds: a great crust and a moist interior! The trick is lining your slow cooker and creating a water bath. Trust me, it's worth the effort!

I make a double batch of meat loaf so I can use it throughout the week. Basic recipe - old family favourite - easy to switch up with different spices. Sometimes to switch it up instead of topping with tomato soup I'll use salsa. Great with boiled potatoes and brocolli - good ol fashion cooking.

This is a quick and easy recipe to throw in your crockpot before leaving for work. You'll come home to a yummy scent and a great dinner!

Great on cooler nights...or anytime!

This soup is so simple to make! There are only 3 ingredients!

This is a high calorie food. But, the calories are all in the meat so measure your meat and fill up on the vegetables. I calculated this as a 12 serving recipe to parcel the meat serving to 4 ounces and it's still pretty high.

Enjoy it once or twice per year

Easy and Yummy from your Crockpot

Great on a cold winter evening can be used as a side dish or dessert

Baked perch with a potato flake crust.

This is an interesting twist on mashed potatoes. The avocados add a buttery, creamy texture with a fraction of the calories and saturated fat of butter and cream!

This has become a favorite to replace baked potatoes and french fries in my house.

All the taste of a loaded baked potato, in a hearty soup.

Use this spicy, creamy sauce on pretzels, on sandwiches or even on a baked sweet potato.

EASY AND DELICIOUS STUFFED BAKED POTATOES