Vietnamese Country Chicken Soup
This recipe can be made in a slow cooker or on the stove top (set to low). If you cook it on the stove top, be sure to stir occasionally to avoid any burning on the bottom.
Also, please feel free to add more or less coconut milk, lime juice, jalapeno and herbs to suit your taste!Submitted by: SLPFREY
CALORIES: 349 |
FAT: 9.1g |
PROTEIN: 21.9g |
CARBS: 42.7g |