Standing Rib Roast In Crock Pot Recipes

I was waiting for a recipe from my brother for grilled shortribs and found out it was going to rain. So, I adapted this recipe from one I found on the Better Homes & Gardens website.

Just something I thru together into my crock pot. It's delicious and easy!! I serve it over rice. (not included in the recipe)

This is a good alternative to a beef or pork pot roast

Just add mushroom soup, and dry onion soup mix. Best done in the slow cooker.

This roast is delicious and melts in your mouth and best of all, it does not have too many calories! I usually serve this with a side of grilled veggies.

Traditional, easy meal all in one pot!

A great meal to freeze in an individual serving and take to lunch with you. Lower in sodium than a frozen dinner.

Easy dinner to throw in the crock pot at the start of the day and forget about until you get home.

Simply delicious! Great flavor with a little spice all done in the crockpot.

This is a great meal to start in the morning and leave all day on a cold winter day.

Low calorie & low fat but still filling makes this a wonderful addition to any fitness plan.

Slow Cooker

Comfort food for the family. Simmers all day and makes it's own creamy delicious gravy. Good any day of the week, not just Sundays.

These are one of our favorites when we get the hankering for some good home barbecued food. We used to use Sweet Baby Ray's Barbecue Sauce but have found a new, much easier on the diet grilling sauce put out by Sweet Baby Ray.

The ribs themselves yield about 1/3 to 1/4 of their weight as edible meat. So of the 2 packs of ribs where the combined weight is 260 oz. we figure the overall yield is roughly 65 oz. The rest is bone, fat and cartiledge.

These ribs are absolutely one of our favorite meals.

They're served best with a baked potato (make mine a yam), a tossed salad, a side of vegetable (I like steamed asparagus).

Prep is minimal when you already have your grilling sauce on hand.

You'll love this healthy, simple alternative to cabbage rolls!

Low fat, low sodium

Very simple recipe that can be served as a sandwich, over rice or over a vegetable such as broccoli or romaine lettuce.

Leftovers make great beef enchiladas too!

I've seen many variations of this recipe, but this is the best one I've had. It originally came from my Sister-in-law's Mom. Our family enjoys these so much they are referred to as "THE beans".

Tender meat even from the toughest cuts! Red bell peppers have more vitamin C in them than oranges do, shitake mushrooms are high in vitamins, garlic and onion for the immune system...even though some sugars are included in this recipe (making the cal count high), most of them are not consumed.

A pork roast is cooked in the crock pot along with canned crushed pineapple, dried cranberries, and dry onion soup mix.

Great recipe for pot lucks. Each serving is worth 6 WW points.

Cooked in the crock pot all day makes these chops very tender.