Stuffed Artichokes Recipes

These are great as a side dish or a light meal - serve with chicken or fish. Packed with vitamins and worth the extra prep with fresh artichokes.

We used to love the spring when the artichokes came in. This is a whole meal in itself. The kids used to fight over the 'heart'. Even the stem is tasty!

Easy to make and delicious!

Artichokes stuffed with rice and baked until tender and delicious.

This is delicious and very low calorie! Viva Italiano!

Italian Stuffed Artichokes

Found at: http://www.bitchincamero.com/2010/10/flank
-steak-stuffed-with-spinach-feta-artic
hokes/

Salty, savory side dish or appetizer!

From ProudItaliancook.com

Anne Burrell's Stuffed Artichoke Recipe

Grandmother's recipe

From Diet Solutions

Easy, tasty dinner

This is almost the way my mother made them. I use fresh bread crumbs, no cheese, a little less oil. I've had this in restaurants where they add chopped pine nuts and/or capers and lots more garlic, but I think it's better like this. These are expensive and take some effort so they were reserved for holidays when I was a kid. I guess this is truely an old family recipe.

Remove the artichoke stems and place, stem side down, in a vegetable steamer or a large pot containing about
1 inch of water. Steam, covered, no more than 30 minutes, or until just barely tender. Place artichokes in a
colander to drain, stem side up.
Mix olive oil with garlic, breadcrumbs, salt, and pepper to taste. Pull artichoke leaves open a bit, and snip points off
leaves with kitchen shears. Press stuffing between leaves. Return to steamer for another 5–10 minutes.

I have this as a main dish, with a side salad.

de-friggin-licious

Theis dish is great for a lunch or dinner or served as an appetizer.

Is a robust side dish. Instead of dipping in butter, I dip in marinara sauce to cut down on fat and calories.

Ground Meat Stuff Artichokes

One of my favorites! This is a very quick recipe that I always get good reviews on.

Use caution if sodium is a concern.

Delicious low fat easy dinner

Great alternative to bread crumbs for stuffed artichokes!