Yellow Lake Perch Recipes

Baked perch with a potato flake crust.

delicious, easy and nutritious

Pork tenderloin slow cooked in green, red and yellow peppers and onions.

Yummy classic taste, diet-friendly!

Vanilla cupcakes lighten up just in time for spring. Fondant makes these cupcakes look impressive in mere minutes!

This dish is baked and flavored with a Mediterranean-style tomato, onion, and garlic sauce to make it lower in fat and salt.

Citrus and cilantro dress up grilled fish.

Easy to make - satifies that cake fix!

Chicken thighs are cooked with red & yellow sweet peppers, onion, mushrooms, and a sauce made from cream soups and white wine.

Spectacular to look at and delectable to eat, these cupcakes can be made full sized or mini (for those watching out waists shrink).

Vivid yellow and brightly seasoned from a medley of spices this fish curry is typical of those found in the eastern Indian province of Bengal.

Yellow squash, eggplant, zucchini, onions, tomatoes all baked with a cheesy crust. Great vegetarian and low-carb side dish.

A package of yellow cake mix sets this tasty crisp apart from others. Serve it a la mode for an extra special treat.

Using strips of yellow squash rather than pasta cuts both the carbs and calories in this delicious Italian favorite!

Picnic Friendly. May serve hot, at room temperature or chilled. Serves 4, but may make smaller portions if preferred to serve 8.

its like a beef stew, but thicker, on rice

These cute chick cake pops are packed with vanilla frosting and fresh strawberries!

Fulfilling 1 pot meal

You'll never believe that this creamy, rich dish doesn't have any potatoes! It's also high in protein for a side with 10 grams per serving!

This is a cake-type cobbler. You can use any fruit, fresh or frozen. My favorites are peaches, berries, and-- on the rare occasions when I can find them-- sour cherries.

My husband and I have been having fun turning our old fatty favorites in healthful options, and this one tastes even better than the original.

I am not one who measures my ingredients a lot - I am more of the cook who chops and dumps into the pot!!!! So I apologize in advance if I am a little off with the amounts/measurements!!!

I buy a lot of my produce fresh from a local stand - so for the green beans, I buy them in the green cardboard box like container. I am guessing there is about 4 cups in there?!?!

This recipe can always be adjusted to taste and seasoning it is up to your imagination!!!

I love cheesecake so I took several recipes and came up with this version. It is dense and tastes great, even my sons liked it. Yummy alone or with raspberries on top. Sugar free and low cal/fat. Makes 16 servings.

A sweet treat for 2! Or make it for yourself and put half ina ziplock bag for later :)

This lasagna-style squash dish gets a kick from cottage cheese and ground turkey.