Pasta And Carnation Evaporated Milk Recipes

Great for Breakfast!

This dish is almost fat-free, but is still very creamy and tasty.

Based on the Jalepeno Heaven dish, but different.

Cook in the crock pot all day, add the evaporated milk, and it's ready to go!

Even a lunch portion of fettuccine Alfredo has 800 calories and 48 grams of fat. Mine has less than 1/2 the calories, 1/5 the fat, and plenty of veggies, too.

Breakfast on the go - just like Mom's pumpkin pie!

This makes a homestyle custard type macaroni and cheese. You can easily add extra vegetables (bell peppers, summer squash, and eggplant are all delicious) to give it a nutrition boost.

this *sounds* way more complicated than it is. a simple, absolutely delicious meal that whips together in under 30 minutes. ENJOY!!

Made with Carnation Instant Breakfast, this is great after a workout

6 Points. We lightened up this traditional Greek dish by using extra-lean ground beef instead of lamb. And for a rich, creamy sauce with minimal fat, we used evaporated skim milk.

All the flavour with a fraction of the fat! Only 180 calories and 3 g of fat per 1/2 cup serving and it actually tastes like ice cream...

This can also be made with turkey if you prefer.

A complete breakfast jam-packed with vitamins & minerals!

Really easy and best with fresh ingredients, also great if you have left-over broccoli from a previous dinner.

This is a "crustless" quiche so you save calories, also, use reduced fat Bisquick, reduced fat cheese and skim evaporated milk and egg beaters!

These spicy and moist boneless pork chops are made with no added fat, egg whites, evaporated skim milk, and a lively herb mixture.

By choosing a darker chocolate and fat-free evaporated milk, we've cut the calories of this chocolate dip in half!

Since I love spinach and I love alfredo, I decided to see if I could create a "company worthy" dish. Let's put it this way, Mom, who's usually kind of picky, scraped her plate until she had every bit of it!

This healthy sauce is easy to make, tastes great, and is full of protein and fiber (10 g each!)

This tastes like rice pudding. It can be eaten any time and you can add almost anything to it that you like!I would not have put it in the dessert category, but I could not find a category that was appropriate. It makes a great breakfast, but you can eat it any time.

A lowfat pumpkin recipe

Not very diet friendly, but much better than fudge! A special treat for holidays, just eat one!!

Fun to make on snowy day with kids.

what is great about this recipe is it doesn't use margarine, butter or salt! And it tastes great! its very filling!

Start by putting the evaporated milk and sugar into a medium sauce pan on low heat siring constantly until sugar is smooth (about 5 min).
Then mix in the butter, chocolate chips and peanut butter and stir constantly until chocolate chips are melted (about 5 more min).
Then add vanilla, stir, then pour in to a greased 9 by 9 by 2 inch dish.

Slimmed-down version of a popular dessert.