Boxed Scalloped Potatoes In Crockpot Recipes

Easy and Yummy from your Crockpot

This is a high calorie food. But, the calories are all in the meat so measure your meat and fill up on the vegetables. I calculated this as a 12 serving recipe to parcel the meat serving to 4 ounces and it's still pretty high.

Enjoy it once or twice per year

Scallops and loads of healthy veggies. Yum!

delicious for a group or great to freeze.

A spicy Thai dish with creamy cocunut milk

A family favorite side dish for any meal. You can't go wrong with potatoes, cheese and bacon!

Lots of flavor

Yummy way to help zest fresh scallops!

Rather than creating a fatty lime sauce, this modified recipe coats the scallops in honey and lime juice and gently broils them.

Variations are endless: Prior to searing, sprinkle w/salt & garlic; salt & cayenne pepper; fresh dill; onion powder; even a combination of all.

Light yet satisfying!

Tender pork that's easy to make

Quick and Easy Spiced Scallops - great for dinner or a quick and elegant appetizer

This recipe comes from Cooking Light. I don't flour my scallops, like the original recipes says to. Instead, I make sure that my scallops are competely dry and that my pan is HOT to get the sear. It's simple, and the balsamic gives a great flavor. I like to substitute tarragon as my herb, but choose what you like. I like to serve with haricot verts or seared spinach in garlic oil.

for when you are sick or it's cold outside.

Not only is this dish pretty on the plate, it's quick and easy to make.

This dish is ready in only 2 steps. Try it tonight!

A quick dinner with a kick!

Tender chicken thighs slow cook all day in a savoury lemon garlic broth.

Very tasty and low in fat and calories.

Quick and easy dinner, plus low in calories per serving. Have a salad on the side to round out your meal!

Feel free to substitute in different "cream of" soups, be they low sodium or lower in calories or fat, plus any other veggies you want to add. Use flavored or plain mashed potatoes, or any other seasonings you like. Enjoy!