Honey Garlic Breaded Chicken Strips Recipes

Your kids will love these!

A healthy version of chicken fingers, very yummy. Very simple and easy to make.

Quick and Easy - Kids love it!

These are so delicious. They are a dinner staple at our house! A new way to serve chicken.

These homemade nuggets are crunchy, juicy, and delicious. Plus, they're baked, instead of fried. Goes great with the oven baked fries! Hint: Honey mustard reduced-calorie buttermild dressing, sweet and sour sauce, or dijon mustard are great for dipping!

Chicken seasoned to add a little kick and wrapped in bacon then covered in sugar...SAVORY!

My family loves fried chicken, so when I saw something similar done on ''The Biggest Loser,'' I had to try it. It's a great alternative to ''fried'' chicken.

With only 3 ingredients, this is simple, affordable, and healthy!

Presents beautifully and are very popular in our households! (From the popular Australian website "4 Ingredients.")

This is a Pampered Chef Recipe that I doubled and altered slightly.

Very fragrant and savory dinner. Super fast and simple. Serve over rice or noodles for a complete meal.

I love faux frying foods using panko. This crunchy, spicy chicken would be great on a taco salad.

Delicious gluten-free take on chicken fingers

An easy and tasty quick meal.

My teenage daughter made this for dinner. It was so good that I got right on SparkPeople to share. My husband HATES fish, and he had seconds! She got this recipe from a friend. This recipe can also be used with chicken.

This is a super simple, super fast good for you an the go filler upper.

Use any veggies that are fresh and in season in this simple summer recipe.

Turn a quick lunch into a Halloween treat in just a few minutes. It's terrific toasted or not!

A recipe that is easy to make and full of flavor.

Use any meat that you like in this recipe and it works. I love to make this for my husband and I because we love food with lots of flavor!

A low cal version of a fried favorite!

A healthy "non fried" alternative.

Delicious, unbelievabely moist, and slightly sweet. Super easy and fun to make.

I took a recipe for this out of the Clean Eating magazine and changed some things to make it easier. Spicy and delicious!

This is a dish I came up with on my quest for low sodium meals for my boyfriend. I was in the mood for something Italian... it turned out very moist and flavorful. Leftovers freeze well.