Adapted from the Food Network's June 2011 Volume 4. Submitted by: RACHAELK247
Low Carb, Low Calorie, Low FatSubmitted by: TINYHEINE
Really Good & Easy Chinese Pepper Steak Recipe! Submitted by: TXSASSY76
Basic Brown Sauce for Stir Fry. Use any protein and veggies you like. Perfect for Beef and Broccoli!Submitted by: PIPERSBABYGIRL
20 minute delicious beef and vegetable dishSubmitted by: RASHAHASSAN
serve over brown rice with your favorite stir-fried veggies. see my recipe for GARLIC-GINGER STIR FRIED VEGETABLES.Submitted by: EX4LTRAINER
See Lindas low carb Chinese Beef Soup Submitted by: RISINGLOTUS
A recipe that is fast, delicious & uses up leftovers.Submitted by: NANAPB1
Crockpot Prep mealSubmitted by: CHARTUNIA
Brown sauce that goes on flank steak for sheet pan chinese beefSubmitted by: SLAPPYKIN
Submitted by: VI-LA-NA-H
An awesome way to enjoy a common chinese take out at home.Submitted by: NFGFANIAM
Submitted by: -DIAMOND
Submitted by: TRIXIETEXAS
Submitted by: LUCIA_CHUNG
Beef CasaroleSubmitted by: LORI1437
Submitted by: VAINVT
USE YOUR GARDEN VEGGIES IN THIS TASTY MEALSubmitted by: DEBBISHAW
Submitted by: LJI421
Submitted by: BECCAW77
Submitted by: BMSMITH521
husbands love it...Submitted by: IMMACULATEHEART
Submitted by: PATRICIAFL73
Very easy and good!Submitted by: CHEDANIEL84
Submitted by: MAMATO3INAZ
Submitted by: NICOLES0305
Easy chinese veggies with roast beef leftoversSubmitted by: INKYWELL
You can add more vegetables like Broccoli, carrots or snow peas, by blanching them in the noodle water the last 5 minutes of cooking the noodles. Submitted by: SEKHMETSAT
This really good when you want to make something quick & in the mood for Chinese food. You can use broccoli or any other stir fry vegetable also.Submitted by: JKSCHONFELD
I found this recipe in a healthy cookbook and found it very good and tasty.Submitted by: MFTAYLOR2