Tastes like the tropics, Fall, and yummy carrot coconuts at the same time! Can adjust salt, and/or the carrots and beans. I like the add 2 cups cooked beans for lots of protein! (:
Use the garden's last harvest to make a warm rich, delicious seasonal soupLoaded with Vitamin C - colds stay at bay
I've been making this for years. The perfect meal on those cool fall evenings.
This is the soup recipe similar to featured in Woman's Day 9/22/11. Substitute chicken with turkey or lean cuts of beef if desired.
Ground White Meat Turkey, Wild Rice, Cabbage, Button Mushrooms and Veggies make a soup to warm up your whole house.
soup for two, or dinner tonight and lunch tomorrow...it very flavorful on the second day!
A great way to use fall vegetables and fruits. I don't peel anything except the garlic (not even the ginger root) to get all the nutritional benefits.
Lovely gluten and dairy free soup...primal/paleo
Turkish tomato and bell pepper soup.
A very simple soup with a great flavor combination. You could make this with vegetable broth too. Sometimes I add curry.
It's a great soup for the fall. It's hearty and filling!
Great any time of year!
chicken, rice, diced tomato, mushrooms, onion veggie cauliflowerlight soup for lunch or dinner
Homemade simple soup for chilly evenings
I think this comes from Better Homes and Gardens....
Root vegetables with tomatoes and polish sausage
You can vary the vegetables to taste.
This is a soup I make often in the cold months.You can add cheese if you want it more savory
I didn't have a blender, so I had to hand mash my soup, turned out great!
this soup is created in a crock pot on low simmer for 6 hours then you can eat for soup or add protein for stew and blend to use as gravy it is so delicious
It was a windy fall day in Baltimore, and a hungry girl took it upon herself to make the best soup that the world has ever seen - Roasted Fall Soup!